Health Benefits of Matcha Green Tea with Turmeric

Written by: Pard Bharaj

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Time to read 11 min

"Matcha – it's got caffeine, of course, so you get stimulated by it, but it's also got L-theanine, which is this relaxant compound that modifies the effect of caffeine and produces a state of relaxed alertness. So it doesn't have the jangling effect of coffee, right? And you're getting all of these antioxidant benefits that are well-documented. Tea, anyway, I love it; it's a great thing"

Dr. Andrew Weil

Introduction:


Matcha green tea and  Turmeric  are powerful ingredients, offering numerous benefits when used together. This article explores their combined health advantages, including increased energy, anti-cancer properties, immune, brain and digestive health.


Historically, both ingredients have been prized in Eastern medicine for their therapeutic properties. 


Key Takeaways: Health Benefits of Matcha Green Tea with Turmeric


  • Energy Boost: Matcha and turmeric provide sustained energy without the crash.

  • Health Protection: Powerful anti-inflammatory and antioxidant benefits.

  • Brain Support: Enhances cognitive function and mood.

  • Digestive Aid: Improves gut health and digestion.

  • Immune Boost: Strengthens immune defense.

  • Weight Management: Aids in weight loss and metabolic health.

  • Cancer Prevention: Contains compounds with potential cancer-preventive properties.

Matcha Green Tea and Turmeric Interesting Facts: 


Matcha Green Tea:


  • Antioxidant Powerhouse:  Matcha tea is rich in polyphenols, such as epigallocatechin gallate (EGCG), which have been identified as significant compounds in improving immune functions

  • Weight Management: Research suggests that Matcha can increase metabolism and fat burning by  17% during moderate exercise, aiding in weight loss efforts. 

  • Historical Significance: Matcha has been an integral part of Japanese tea ceremonies for over 900 years, symbolising harmony, respect, purity, and tranquility. 


Turmeric:


  • Bioavailability Boost:  Consuming turmeric with black pepper can increase the absorption of curcumin by  2,000%,  thanks to piperine, a compound found in black pepper. 

  • Cancer Treatment Potential: Curcumin has been found to reduce the growth of cancerous cells and inhibit the growth of tumors , showcasing its potential as a supportive treatment in cancer therapy. 

  • Historical Significance:  Turmeric has been used in Ayurveda, India's traditional medicine system, for over 4,000 years. It was utilised for its anti-inflammatory and healing properties.

Health Benefits of Matcha Green Tea with Turmeric:

1. Increased Energy Levels:  


Swap the coffee jitters for the smooth, sustained energy boost of Matcha, enhanced by the vitality-promoting properties of turmeric. This dynamic duo delivers a natural, effective way to elevate your energy levels and overall well-being, without the crash.


  • Sustained Energy:  Matcha's unique combination of caffeine and L-theanine provides a long-lasting energy boost, avoiding the midday slump.

  • Smooth Focus:  L-theanine in Matcha enhances focus and concentration, allowing for improved productivity without the nervous energy.

  • Reduced Fatigue:  Turmeric extract, rich in curcumin and bisacurone, effectively boosts energy and combats fatigue.

  • Natural Solution:  A natural alternative to energy drinks and coffee, this combination avoids artificial additives and excessive sugar.

Nutrient Dense Fresh Vegetables

2. Enhanced Anti-Inflammatory and Antioxidant Effects:


Matcha and turmeric combine to form a potent defense against inflammation and oxidative stress, significantly enhancing their individual benefits. This powerful pairing not only fights chronic diseases but also supports overall health by offering superior anti-inflammatory and antioxidant protection.


  • Comprehensive Inflammation Reduction:  Curcumin from turmeric and catechins (specifically EGCG) from Matcha synergistically minimise inflammation, lowering chronic disease risks.

  • Potent Antioxidant Defense:  Together, they neutralise free radicals, protecting against cellular damage and supporting longevity.

  • Enhanced Cellular Health: The combination boosts the body's defense against oxidative damage, promoting healthier cells and tissues.

The words detox on a green background

3. Boosted Brain Health:


The combination of Matcha and turmeric also provide significant benefits for the brain as well. Together, they offer a unique blend of compounds that can significantly enhance cognitive function, memory, and mood. This synergistic effect makes them a great choice for those looking to support brain health and ward off neurodegenerative diseases.


  • Enhanced Cognitive Function:  Matcha's caffeine sharpens focus, while L-theanine reduces anxiety, resulting in a calm yet alert state ideal for cognitive tasks.

  • Memory Support:  Curcumin has been shown to increase levels of  BDNF , a protein that encourages brain cells to grow, directly impacting memory improvement.

  • Mood Enhancement:  Both Matcha and turmeric have mood-boosting properties, with curcumin showing potential as a natural antidepressant.

  • Neuroprotective Benefits: The anti-inflammatory and antioxidant properties of both ingredients offer protection against neurodegenerative diseases by reducing brain inflammation and oxidative stress.

The image features Moringa oleifera in two forms: as a vibrant green powder, likely ground from dried leaves, showcased on a wooden spoon and as a collection of capsules filled with the same green substance. This presentation highlights the versatility of Moringa as both a dietary supplement and a potential ingredient in various health-oriented recipes.

4. Improved Digestive Health:


The synergistic health benefits of Matcha green tea with turmeric extend to digestive health. This combination leverages turmeric's ability to stimulate and modify the  gut microbiota , essential for digesting food, alongside Matcha's  catechins,  which may positively influence gut health and gut flora. Together, they create an environment conducive to digestive wellness.


  • Supports Gut Flora: Curcumin in Turmeric can modify the gut microbiota, favoring beneficial bacterial strains and potentially playing a crucial role in its activity. Similarity, the catechins in Matcha have prebiotic-like properties, fostering a healthy balance of gut microbiota.

  • Reduces Inflammation: Both Matcha and turmeric are known for their anti-inflammatory properties, which can help soothe the digestive tract and alleviate issues like bloating and gas.

  • Enhances Nutrient Absorption:  The improved gut health and function resulting from this combination can lead to better nutrient absorption and overall digestive efficiency.


The image features Moringa oleifera in two forms: as a vibrant green powder, likely ground from dried leaves, showcased on a wooden spoon and as a collection of capsules filled with the same green substance. This presentation highlights the versatility of Moringa as both a dietary supplement and a potential ingredient in various health-oriented recipes.

5. Enhanced Immune Support:


The health benefits of Matcha green tea with turmeric can give a tremendous boost to the immune system, leveraging their unique properties to forge a stronger defense against infections and diseases. 


  • Broad-Spectrum Antimicrobial Properties: Turmeric's curcumin and Matcha's catechins ( polyphenols, such as epigallocatechin gallate - EGCG), both possess antimicrobial properties, offering protection against various bacteria, viruses, and fungi.

  • Anti-inflammatory Action: By reducing inflammation, they help maintain an immune system in balance, preventing overactivation that can lead to chronic inflammation and autoimmune diseases.

  • Antioxidant Support: The high levels of antioxidants in both ingredients protect immune cells from oxidative stress.

  • Stimulation of Immune Cells: Curcumin has been shown to modulate the activity and proliferation of T cells, B cells, macrophages, and neutrophils, enhancing the body's immune response.

The image features Moringa oleifera in two forms: as a vibrant green powder, likely ground from dried leaves, showcased on a wooden spoon and as a collection of capsules filled with the same green substance. This presentation highlights the versatility of Moringa as both a dietary supplement and a potential ingredient in various health-oriented recipes.

6. Support for Weight Loss and Metabolic Health:


Combining Matcha and turmeric creates a potent duo for enhancing metabolic health and supporting weight loss efforts. This synergistic pair works to increase metabolic rate, boost fat burning, and facilitate a more effective weight management strategy.


  • Increased Metabolic Rate: Matcha is renowned for its ability to enhance thermogenesis—the body's rate of burning calories. 

  • Enhanced Fat Burning: The catechins in Matcha, especially EGCG, have been shown to boost fat oxidation. Turmeric's curcumin complements this by potentially improving fat metabolism, making the combination a powerful ally in fat burning.

  • Reduced Inflammation and Improved Insulin Sensitivity: Both ingredients have anti-inflammatory properties that can improve insulin sensitivity, a crucial factor in weight management and metabolic health.

The image features Moringa oleifera in two forms: as a vibrant green powder, likely ground from dried leaves, showcased on a wooden spoon and as a collection of capsules filled with the same green substance. This presentation highlights the versatility of Moringa as both a dietary supplement and a potential ingredient in various health-oriented recipes.

7. Potential Cancer Prevention:


The health benefits of Matcha green tea with turmeric include significant cancer prevention properties. Turmeric's curcumin and Matcha's catechins are key natural compounds extensively researched for their potential to hinder cancer cell growth and act as protective measures against the onset of diverse cancers. These elements contribute to their effectiveness in combating cancer.


  • Targeting Cancer Cells: Curcumin and catechins have been shown to target cancer cells directly, reducing their growth and preventing the spread of malignant cells without harming healthy tissue.

  • Antioxidant Defense: The antioxidant properties of both ingredients help protect cells from DNA damage, a precursor to cancer, by neutralising harmful free radicals.

  • Anti-inflammatory Action: Chronic inflammation is a known risk factor for cancer. The anti-inflammatory effects of turmeric and Matcha can lower this risk, creating an environment less conducive to cancer development.

The image features Moringa oleifera in two forms: as a vibrant green powder, likely ground from dried leaves, showcased on a wooden spoon and as a collection of capsules filled with the same green substance. This presentation highlights the versatility of Moringa as both a dietary supplement and a potential ingredient in various health-oriented recipes.

"Turmeric - I don't think there's one condition, one health problem, that you couldn't find some benefit from taking this right here it's amazing"

Dr. Eric Berg

Nutrients in Matcha and Turmeric:

Table of Nutrients in Matcha and Turmeric

Incorporating Matcha Green Tea with Turmeric:


Incorporating these 2 ingredients into your diet can be both delicious and beneficial. Here are some suggestions and tips to enjoy the health benefits of Matcha green tea with turmeric.


Recipes and Ideas 


  • Turmeric Matcha Latte: Mix a teaspoon of Matcha powder and a quarter teaspoon of turmeric powder with a cup of hot water. Add steamed milk (or a dairy-free alternative) and a dash of honey for sweetness.

  • Smoothies: Blend a teaspoon of Matcha, a small amount of turmeric (start with a quarter teaspoon), a banana, a handful of spinach, and almond milk for a nutritious smoothie.

  • Golden Matcha Oatmeal: Stir a pinch of turmeric and a half teaspoon of Matcha into your morning oatmeal. Add fruits, nuts for a balanced breakfast.

  • Seasoning for Meals: Sprinkle turmeric and Matcha over roasted vegetables, or incorporate them into marinades.

Potential Side Effects and Considerations:


In general, matcha green tea with turmeric is very healthy and safe to drink, but the following points are worth considering:


  • Caffeine Sensitivity: Matcha contains caffeine which may cause insomnia, jitteriness, or heart palpitations in sensitive individuals.
  • Digestive Issues: Turmeric in high doses may lead to stomach upset, nausea, or diarrhea.
  • Allergic Reactions: In very rare cases some people may experience allergic reactions to turmeric, such as rashes or shortness of breath.
  • Medication Interactions: Turmeric may interact with blood thinners and diabetes medications.
  • Pregnancy and Breastfeeding: Consult a healthcare provider before consuming matcha and turmeric during pregnancy or breastfeeding.
  • Iron Absorption: Turmeric may inhibit iron absorption; individuals with iron deficiency should be cautious.

Conclusion:


In conclusion, the combination of Matcha green tea and turmeric presents a potent duo improving health. This synergistic pair not only amplifies the individual benefits of each but also introduces a powerhouse of antioxidants, anti-inflammatory properties, and metabolic boosters. Here's a breakdown of the key compounds that make this combination so effective:


  • EGCG (Epigallocatechin Gallate): Found in matcha, EGCG is a powerful antioxidant that helps in reducing inflammation and preventing chronic diseases.

  • Curcumin:  The active compound in turmeric, curcumin is renowned for its anti-inflammatory and antioxidant properties, contributing significantly to joint health and metabolic function.

  • Catechins: Abundant in matcha, catechins are antioxidants that support cardiovascular health, aid in weight management, and enhance overall immune function.

  • Piperine: Often paired with turmeric to enhance absorption, piperine can increase the bioavailability of curcumin, ensuring that the body reaps maximum benefits from it.

Frequently Asked Questions:

Can Matcha green tea with turmeric help with anxiety and stress management?

Yes, matcha green tea with turmeric can help with anxiety and stress management. Matcha contains L-theanine, which promotes relaxation, and turmeric has curcumin, known for its anti-inflammatory and mood-enhancing effects. Together, they can reduce stress and improve mood.

How does the antioxidant content of matcha compare to other green teas?

Matcha contains higher levels of antioxidants compared to other green teas. Its unique production process, which involves grinding whole tea leaves into a fine powder, allows you to consume the entire leaf, resulting in increased antioxidant intake. Matcha is particularly rich in catechins, chlorophyll, and EGCG, making it a potent source of health benefits.

Can Matcha and turmeric support skin health, and if so, how?

Matcha, being rich in antioxidants such as catechins and chlorophyll, helps protect the skin from damage caused by free radicals and UV radiation. These antioxidants also have anti-inflammatory properties, which can help reduce redness and inflammation associated with conditions like acne and rosacea. Additionally, matcha contains compounds that promote skin elasticity and hydration, contributing to a more youthful appearance.


Turmeric contains a compound called curcumin, which is known for its powerful anti-inflammatory and antioxidant properties. These properties can help reduce inflammation and oxidative stress in the skin, which are key factors in various skin conditions such as acne, eczema, and psoriasis. Turmeric also supports wound healing and may help improve the appearance of scars.


Incorporating matcha and turmeric into your diet or skincare routine can contribute to healthier, more radiant skin. Whether consumed as a beverage or applied topically in masks or creams, these ingredients can help nourish and protect your skin from within.

What are the best times of day to consume matcha green tea with turmeric for maximum benefits?

The optimal times to consume matcha green tea with turmeric depend on your individual goals.


  1. Morning: Consuming matcha green tea with turmeric in the morning can provide a natural energy boost, thanks to matcha's moderate caffeine content and turmeric's ability to support metabolic function. This combination can help kickstart your day and enhance alertness without the jitters often associated with coffee.

  2. Afternoon: Enjoying matcha green tea with turmeric in the afternoon can help combat the midday slump and provide sustained energy levels throughout the day. The antioxidants in matcha and turmeric can also aid digestion, making it a great choice after lunch.

  3. Evening: While matcha green tea with turmeric can be consumed in the evening, it's best to opt for a decaffeinated version or consume it earlier in the evening to avoid disrupting sleep quality. Turmeric's anti-inflammatory properties may also support relaxation and aid in digestion after dinner.


Ultimately, the best time to consume matcha green tea with turmeric depends on your personal preferences and lifestyle.

Are there any other health benefits of Matcha green tea with turmeric?

Yes, apart from the benefits covered in the article, matcha green tea with turmeric can also improve skin health due to its anti-inflammatory and antioxidant properties, which help reduce acne and protect against UV damage. Additionally, this combination can enhance liver function, promoting detoxification and protecting against liver diseases. It may also support cardiovascular health by improving blood lipid levels and reducing arterial plaque buildup, thus lowering the risk of heart disease.

Related Readings

References and Further Reading:


Matcha:


  • Cognitive Performance The study by Dietz, Dekker, and Piqueras-Fiszman from Wageningen University found matcha improves attention and psychomotor speed but has minimal effects on other cognitive tasks and moodFull Study
  • Anti-Cancer:  Matcha is high in  epigallocatechin-3-gallate (EGCG), a type of catechin that may have powerful anti-cancer properties. Full Study.
  • Weight-loss: The study by Ying Lin et al. found green tea significantly reduces body weight, BMI, and waist circumference. Full study.
  • Immune Support: The study on green tea's effects on the immune system, mentioned in "ScienceDirect," is authored by P.J. Delves and I.M. Roitt. Full Study
  • Antioxidants: The review by Katarzyna Janda, published in MDPI, focuses on matcha's bioactive compounds like catechins, theanine, caffeine, chlorophyll, and phenolic acids, emphasising its antioxidant and anti-inflammatory benefits. Full Study.


Turmeric:


  • Antioxidants: Discussing turmeric's benefits, including anticancer, antioxidant, antibiotic, antimutagenic, and anti-inflammatory effects. Full Study.
  • Brain Health: The review authored by Tarek Benameur, Giulia Giacomucci, Maria Antonietta Panaro, Melania Ruggiero, Teresa Trotta, Vincenzo Monda, Ilaria Pizzolorusso, Dario Domenico Lofrumento, Chiara Porro, and Giovanni Messina, highlights the latest findings on curcumin's impact on brain health, particularly its protective effect against neurodegenerative diseases like Alzheimer's Disease (AD), Parkinson's Disease (PD), Multiple Sclerosis (MS), glioblastoma multiforme, and epilepsy. Curcumin. (Full Study).
  • Digestive Health: This review (authored by Beatrice Scazzocchio, Luisa Minghetti, and Massimo D’Archivio) highlights recent studies indicating that curcumin can modify the gut microbiota, favoring beneficial bacterial strains and potentially playing a crucial role in its activity. Full study.
  • Energy: The study titled "Effect of a water extract of Curcuma longa on emotional states in healthy participants" (authored by Kengo Kawasaki, Koutarou Muroyama, and Shinji Murosaki from House Wellness Foods Corporation), investigates the impact of Curcuma longa (turmeric) water extract (WEC) on mood states, particularly focusing on fatigue and energy levels. 
  • 2,000% Biovavailability Increase: Conducted by Barthélémy Delecroix, Abd Elbasset Abaïdia, Cédric Leduc, Brian Dawson, and Grégory Dupont. Full Study.
Image of Pard, the Author

Author: Pard Bharaj

I am a dedicated researcher with nearly a decade of experience in investigating health best practices. My journey in the health and wellness field has been driven by a passion for understanding and sharing the most effective ways to maintain and improve health. Over the years, I have delved into a wide range of topics, constantly seeking out the latest research and insights. My commitment is to provide well-researched, accurate, and trustworthy information to help readers make informed decisions about their health.

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